The Saxony is redefining modern living in New Orleans by offering luxurious and affordable condominiums with the added benefits of privacy, security, and a sense of community with your neighbors. Whether you’re in the market for a first or second home, or are looking for real estate investment opportunities,
The original structure that stood before The Saxony condominiums was the historic L.A. Frey & Sons Meat Packing Plant, which became part of the cultural and architectural legacy of New Orleans. In the mid-nineteenth century, Andreas Frey smoked and sold sausages in the French Quarter door-to-door, eventually expanding into a stall at the French Market and, later, a family business with a meat-packaging facility in Bywater. Although the family retail business eventually closed its doors, today Andreas Frey’s descendants continue their tradition of handcrafting smoked meats at Frey Smoked Meat Co. restaurant on Bienville Street.
During the 1840s, the areas that would come to be known as the Marigny and Bywater became home to a wave of German immigrants and was referred to as “Little Saxony.” Homes were built and communities arose around them. Inspired by this idea of community development, The Saxony condominiums were born.
